Microbial Impurities Testing

Protect consumers with comprehensive microbial testing for pathogenic bacteria and fungi. Our microbial testing ensures your products meet all safety standards.

Microorganisms Tested

  • E. coli: Pathogenic bacteria test
  • Salmonella: Foodborne pathogen detection
  • Total Aerobic Bacteria: General microbial load
  • Total Coliforms: Fecal contamination indicator
  • Yeasts and Molds: Fungal contaminants
  • Aspergillus: Toxigenic mold species

Why Microbial Testing Is Critical

  • Consumer health and safety
  • Prevents foodborne illness
  • Meets regulatory requirements
  • Protects brand reputation
  • Reduces liability risk
  • Supports quality assurance

Testing Standards

  • AOAC International methods
  • FDA BAM (Bacteriological Analytical Manual) procedures
  • Minnesota cannabis testing regulations
  • ISO/IEC 17025 accreditation compliance

Sample Requirements

  • Minimum: 10 grams
  • Recommended: 15-20 grams
  • Keep samples cool during transport
  • Minimal handling to preserve sample integrity

Results and Reporting

We provide detailed microbial analysis results with identification of any detected organisms and comparison to regulatory limits.