Moisture Content and Water Activity Testing
Accurate moisture content measurements ensure proper product storage, quality preservation, and regulatory compliance. We provide precise water activity and moisture analysis.
Moisture Analysis Parameters
- Moisture Content (%): Percent of water by weight
- Water Activity (aw): Available moisture for microbial growth
- Equilibrium Moisture: Moisture level at storage humidity
Why Moisture Testing Matters
- Shelf life and product stability
- Prevention of mold and microbial growth
- Preservation of cannabinoids and terpenes
- Meeting regulatory requirements
- Quality control and consistency
- Consumer safety assurance
Optimal Moisture Ranges
- Cannabis flower: Typically 6-12% moisture content
- Hemp flower: Similar optimal range for preservation
- Extracts/Concentrates: Lower moisture (varies by product type)
- Edibles: Product-specific moisture requirements
Testing Methods
- Thermogravimetric analysis (drying method)
- Karl Fischer titration for accurate water quantification
- Water activity instruments (Aw measurement)
- Rapid moisture meters for quick results
Storage Implications
Proper moisture content helps ensure:
- Long shelf life without degradation
- Potency preservation
- Prevention of mold formation
- Maintenance of product quality
Sample Requirements
- Minimum: 3-5 grams
- Room temperature samples
- Avoid exposure to air/humidity
- Sealed containers